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Maintaining weight loss

Bile acids could be the key to maintaining weight loss

The EPFL scientists discovered that bile acids can turn fat-storing cells into fat-burning ones (thermogenesis) and it helps maintain body temperature in cold environments

A specific group of bile acids could directly burn away the lipids in fat depots possibly highlighting a new therapy against obesity, according to researchers at Ecole Polytechnique Federale de Lausanne (EPFL), Switzerland. The EPFL scientists discovered that bile acids can turn fat-storing cells into fat-burning ones (thermogenesis) and it helps maintain body temperature in cold environments.

In the study, 'TGR5 signalling promotes mitochondrial fission and beige remodelling of white adipose tissue', published in Nature Communications, the researchers showed that activating the bile acid receptor TGR5 with molecules that mimic the action of bile acids (mimetics) induces a remodelling of white fat cells into beige fat cells.

Bile acids are important constituents of bile produced in the liver that is stored in the gallbladder and secreted into the intestines during a meal. Bile emulsifies dietary fat into tiny globules that can be broken down by digestive enzymes to be absorbed by the intestine.

There are three different types of fat cells: white fat cells, which store energy; brown fat cells, which expend energy; and the so-called ‘beige’ fat cells, which are functionally related to brown cells while being located in typically white-fat depots. Beige cells have recently attracted a lot of attention, especially because adults have very low numbers of active brown adipocytes that burn energy. But what can turn a white cell into a beige one - a process called ‘beiging’ - and shift the balance from fat-storing to fat-burning?

The study suggests that this process can be coordinated by secondary bile acids, metabolites that are generated by our liver and gut bacteria. It also shows that activating the bile acid receptor TGR5 with molecules that mimic the action of bile acids (mimetics) induces a remodelling of white fat cells into beige fat cells. The bile acids accumulate in the blood and interact with the TGR5 receptor on white fat cells to change their metabolic function.

The researchers also found that these bile acids increase the number of mitochondria in the new fat cells. This indicates higher energy consumption in the new, beige fat cells. The bile-acid mimetics also triggered lipolysis, the first step in fat degradation, allowing the fat cells to use fatty acids as their main fuel source.

The study provides a direct connection between bile acids and fat loss and envisions novel therapeutic intervention in obese people.

"We showed that bile acids are much more than a soap for digestion," said study lead, Dr Kristina Schoonjans. "When their concentration in the blood reaches a certain level, it can turn up the thermostat and increase fat burning for energy and heat production".

"What is exciting about our discovery is that low concentrations of TGR5-selective molecules are sufficient to promote the beiging of white fat-storing cells, thereby bypassing the need to increase the total bile acid pool," says Laura Velazquez, first-author of the paper.

"Moreover, this study highlights mitochondrial fission - or the splitting of mitochondria - as a pivotal mechanism by which bile acids turn white fat into beige fat," added Alessia Perino, co-first author. "It will be interesting to explore if mitochondrial fission is a universal mechanism for beiging in response to other stimuli.”

To access this paper, please click here

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